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The Menu

Eat abundantly.

Freshly shucked oysters
Market Oyster Half Shell
Mignonette, horseradish, lemon, tabasco, fresh herbs
$24 / $44
Rockefeller
Six baked oysters, Korean gochujang butter, melted cheese, house-made breadcrumbs
$26
Caviar of the week
Ask your server about today's caviar selection and featured preparation.
Market price
Japanese Panko Crab Cake
Fresh Crab, Crispy Japanese Panko, Ginger, Soy, esame, Green Onion, Blackened Garlic Aioli
22
Fried Calamari
Hand Cut Calamari, Lemon Pepper Dusted and Fried, Avocado Crema, Dill Aioli, Fresh Lemon
20
Grilled Shrimp Skewer
Grilled Marinated Shrimp, Smokey Babaganoush, Fresh Lemon, Toasted Naan, Fresh Herbs
$22
Pan Seared Scallops
Tequila Beurre Blanc, Parsnip Purée, Chives
$24
Beef Carpaccio
Prime tenderloin, crispy capers, fried shallots, parmesan, anchovy aioli, truffle oil, arugula, crostini
$24
Duck Wings
Hoisin Korean chili glaze, toasted sesame seeds, green onion
$22
Baked Brie (v)
Warm Baked Brie, Blueberry Compote, Crispy Bacon, Hot Honey, Grilled Sourdough
18
French Onion Mac & Cheese
Caramelized Onions, Gruyère, Smoked Gouda, Mozzarella, Onion Jus, Crispy Garlic, Toasted Breadcrumbs
22
Crispy Cauliflower (v)
Gochujang glaze, cucumber, green onion, sesame, dill aioli
$18
Wagyu Burger
Wagyu beef, American cheese, smoked bacon, shredded lettuce, caramelized onions, house pickles, truffle peppercorn aioli, and a toasted brioche bun. Served with fries
$27
Miso Chicken Linguine
Hand-breaded chicken schnitzel, creamy mushroom miso linguine
$28
Nduja Spicy Vodka Rigatoni
Rigatoni tossed in a spicy vodka sauce with nduja, smoked pancetta, whipped lemon ricotta, basil, Parmigiano Reggiano, and toasted garlic breadcrumbs
$26
Pan Seared Pickerel
House Marinated Pan Seared Pickerel, Parsnip Purée, Lemon Beurre Blanc, Crispy Leeks, Garlic Chips, Seasonal Vegetables
42
Tuscan Seabass
Blackened Seabass, Crispy Finderling Potatoes, Charred Corn Salsa, Creamy Tuscan Sauce, Fresh Herbs and Lemon
44
Truffle & Burrata Salad
Creamy Burrata, Heirloom Tomatoes, Olive Salsa, Thai Basil, Crispy Beer Battered Crumbs, Balsamic Glaze, Truffle Oil, Grilled Crostini
24
Steak Frites (v)
6oz Grilled Striploin, Chimichurri, Brandy Peppercorn Cream Sauce, Fries
42
Tenderloin
7oz Grilled Tenderloin, Demi Glaze
68
Porterhouse
24oz Grilled Porterhouse, Demi Glaze
145
2-3 Rotating
Our dessert selection changes regularly. Please ask your server for today's features.
Ask
Classic Martini
Gin, vermouth, bitters, lemon
$17
Dirty Martini
Vodka, vermouth, olive
$19
Espresso Martini
Vodka, espresso, liqueur, syrup
$19
Lychee Martini
Vodka, lychee
$19
Vesper
Gin, vodka, Lillet, lemon
$19
Old Fashioned
Whiskey, sugar, bitters, orange
$16
Manhattan
Whiskey, vermouth, bitters, cherries
$19
Negroni
Gin, Campari, vermouth, orange
$16
Godfather
Scotch, amaretto
$23
Margarita
Tequila, triple sec, agave, lime
$18
Moscow Mule
Vodka, ginger beer, lime, mint
$17
Caesar
Vodka, tabasco, Worcestershire, Clamato, celery, lemon
$17
The Siren
Tequila, curaçao, pineapple, lime, egg white
$21
Tokyo Drift
Soju, yuzu, mango, blood orange
$21
Purple Haze
Gin, triple sec, crème de violette, lemon, lychee
$22
Dando Daiquiri
Rum, grenadine, lime
$19
Highlander
Scotch, vermouth, bitters, cherries
$27
Prosecco, Serenissima
Italy. Fine, creamy, golden apple
$17 / $44
Cava, Castell d'Or Brut
Spain. Rich, savoury, apple, pear
$18 / $46
Franciacorta Brut, CorteAura
Italy. Elegant mousse, lemon, toast
$80
La Manufacture Chablis
France. Crisp, mineral, citrus, lemon
$84
Sancerre, Daniel Chotard
France. Pure, textured, fennel, gooseberry
$80
Pinot Grigio, Mutto
Italy. Delicate, velvety, apple, fig
$15 / $38
Sauvignon Blanc, Crowded House
New Zealand. Mineral, lime, passion fruit
$18 / $46
Chardonnay Unoaked, Fielding
Ontario. Rich, savoury, apple, pear
$15 / $38
Chardonnay Oaked, Rockbare
Australia. Rich, savoury, apple, pear
$19 / $50
Pinot Noir, Forchir
Italy. Complex, cherry, blueberry, violet
$23 / $60
Merlot, Garda
Italy. Well balanced, raspberry, plum, herb
$15 / $38
Cabernet Sauvignon, Vina Chocalan
Chile. Smooth, oaky, cherry, currant
$16 / $41
Cabernet Sauvignon, Rockbare
Australia. Rich, oaky, blueberry, tobacco
$19 / $50
Malbec, Andeluna 1300
Argentina. Intense, violet, plum, clove
$17 / $44
Brunello di Montalcino, Collemattoni
Italy. Velvety, berry, vanilla
$120
Barolo Antologia
Italy. Intense, cranberry, licorice, leather
$80
Bordeaux Chateau Val d'Or
France. Elegant, raspberry, leather, smoke
$76
Burgundy L'Atelier
France. Supple, raspberry, licorice
$95
On Tap
Stella Artois, Rickards Red, Sapporo, Michelob Ultra, Guinness
$12
Bottles
Miller Genuine Draft, Modelo, Peroni, Heineken
$10
Heineken 0.00%
Non-alcoholic lager
$8
Somersby Cider
Apple, Blackberry, Mango Lime, or 0.00%
$10
Still or Sparkling Water, Pop
AERAS still or sparkling water, fountain pop
$5+

Vegetarian (v). Gluten-free and vegetarian options available across the menu. Desserts change daily, so ask your server.

Dando Parlour

The Art of Indulgence.
Oysters · Cocktails · Late Nights.

Est. 2026Sudbury, ONOpen Late
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  • 1889 Regent St
  • Greater Sudbury, ON
  • (705) 470-2988
  • info@dandoparlour.com
Hours
SunClosed
Mon5–11 PM
TueClosed
Wed5–11 PM
Thu5–11 PM
Fri5 PM–12 AM
Sat5 PM–12 AM
© 2026 Dando Parlour · Sudbury, ON · dandoparlour.com
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